Author: Lindsay Campbell

New work requirements for the Supplemental Nutrition Assistance Program (SNAP) have advocates worried that the... (more)

In May, when the bitterness of Canada’s winter subsides and sprigs of green poke through... (more)

What if we had vaccines for field crops? Imagine a world where on-farm robots can... (more)

Fertilizer. It’s a major contributor of greenhouse gases, accounting for roughly two percent of global... (more)

In an increasingly urbanized society,  most consumers live detached from the story of their food... (more)

It doesn’t always pay to be an egg farmer—just ask Cliff Lillywhite.  The owner and... (more)

The UN’s Food and Agriculture Organization (FAO) has declared 2023 the international year of millets,... (more)

Plants—they have mouths, just like us. Unlike us, however, these plant mouths might actually help... (more)

Americans won’t have trouble finding a Thanksgiving turkey, but they may wonder if this season’s... (more)